Commis III
Khalidiya Palace Rayhaan
Ras Al Khaimah, UAE
منذ 3 يوم
source : drjobs.ae

Job Description

We are currently seeking for passionate and dynamicKitchen professionals who pride themselves on their ability todeliver extraordinary levels of customer service and providecreative solutions to our guests.

As aCommis III you are responsible for the daily mis-en-place andduties assigned to meet the set standard and qualities whereby yourrole will include key responsibilities such as :

Support the Demi Chef de Partie or Commis I in the dailyoperation and work

Work according to the instructionsof Superiors

Keep work area at all times in hygienicconditions according to the rules set by the hotel

Control food stock and food cost in his section

Preparethe daily mis-en-place and food production in different sections ofthe main kitchen or satellites

Follow the instructionsand recommendations from the immediate Superiors to complete thedaily tasks

Ensure the highest standards and consistentquality in the daily preparation

Coordinate andparticipate with other sections of requirements, cleanliness,wastage and cost control Skills

Education, Qualifications &Experiences

You should havea professional chefs training course and previous experience in aquality establishment with good culinary skills.

The ability tocommunicate in English and a proven track of food preparation,preservation knowledge is an essential.

Knowledge & Competencies

The ideal candidate will be positively spiritedand passionate about food and be committed to work together withthe service team to deliver an amazing guest experiences everytime.

You are a very positive, dynamic, creative and dedicated teamplayer with the ability to work in a multicultural environment andunder difficult condition while possessing following additionalcompetencies :

Understanding the Job

Taking Responsibility

RecognizingDifferences

Teamwork

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