Responsable : avec informations personnelles
Andaz Capital Gate Abu Dhabi
Abou Dhabi, AZ, AE
منذ 1 يوم

Summary

Someone who lives his hobby and is passionate about cooking and food. Someone who is creative, and artistic with ingredients on hand and enjoys working in a lively, fast-paced, high-stress environment.

Someone who can inspire his brigade of Chefs to be their best while assuring close attention to details and quality does not compromise on safety and hygiene practices.

Someone who loves to create memorable experiences, someone who loves being around people and is not shy to interact. Someone who is a natural leader and enjoys the unpredictable milieu of managing the restaurant as an owner.

Qualifications

Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.

Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.

Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

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تقديم
بريدي الالكتروني
بالضغط على "استمر" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
استمر
استمارة الطلب