Speciality Chef
DUBAI HOLDING
United Arab Emirates (AE), Dubai, Dubai
منذ 5 يوم

Description

About Jumeirah : At Jumeirah , we are committed to encouraging and developing our colleagues in world class environments.

We value diversity and provide equal opportunities, employing over 14,000 colleagues from over 140 different countries including locations in Asia Pacific, CIS, Central Asia, Western and Eastern Europe, South America, Africa and the Middle East.

We want you to do well from the beginning, so we’ll give you every chance to impress during the recruitment process. We promise our colleagues a warm welcome and will help you feel part of our Jumeirah family from day one.

You can rely on us to support you as you settle into your journey with us and make Jumeirah Your Place to Shine’. Burj Al Arab Jumeirah is designed to resemble a billowing sail and stands at a height of 321m.

  • It is the world’s most followed hotel on Instagram and has been consistently voted the world's most luxurious hotel. Features include nine restaurants and bars;
  • in suite check-in and check-out; reception desks on every floor; round-the-clock private butlers; use of the hotel’s Rolls-

    Royce fleet and The Terrace, a one-of-a-kind restaurant, pool, beach and cabana space. The hotel’s 202 luxury suites offer a rain shower, Jacuzzi and stunning news of the Arabian Gulf.

    About the Job : An exciting opportunity has arisen for a highly motivated Chef to join the Burj Al Arab. The main purpose of this role is to ensure the smooth running of the section and see that all areas of section are maintained following Burj al Arab standards.

    Your key duties include :

  • Ensures proper daily preparation and execution of menu items within the station.
  • Directly manages food production and waste generated by junior chefs.
  • Gives tasks to Junior Sous Chef, Chef de Partie, Demi and Commis Chefs and monitor that they are carried out in the correct manner.
  • Keeps the section clean and sanitized, while following HACCP principles.
  • Qualifications

    About You : In order to be considered for this role, you will have a recognised Culinary qualification and you should have a minimum of 5 years’ culinary experience in a 5 star hotel.

    You must have at least 3 years’ working in Asian restaurant specializing in Korean / Japanese A la Carte and buffet operation.

    This is a very "hands on" and demanding position so it is paramount that you work well in a team but are also able to set standards and lead by example at all times.

    You must be comfortable working under pressure and be passionate about producing cuisine of the highest possible standards.

    About the Benefits : This position offers a highly competitive salary and package which includes : your own single room accommodation / live out allowance, free transport to and from your place of work, uniform, laundry services, meals during working hours, annual flight allowance, medical coverage, life and accident insurance, retail and leisure discounts, 50% discount off Jumeirah F&B Outlets and reduced hotel rates.

    قدِّم طلب ترشيحك
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    إزالة من الإشارات المرجعية
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    بريدي الالكتروني
    بالنقر فوق "متابعة"، عطي نيوفو الموافقة على معالجة بياناتي وإرسال تنبيهات البريد الإلكتروني لي، وفقًا لسياسة الخصوصية الخاصة بنيوفو. يمكنني إلغاء اشتراكي أو سحب موافقتي في أي وقت.
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