The SSC Finance Manager isresponsible for specific functions within the Finance department ofthe Shared Service Centre (SSC) and projects;
reporting to the SSCDirector of Finance.
Position Summary : What will I bedoing?
What will I bedoing?
Leadership andmanagement of functions within the SSC Finance Team
Leading the Month-end and Year-end processes
Continual Improvement of SSC processes, performance andprojects
Managing relationships with hotelssupported by the SSC
Supporting on-boardingnew hotels into the SSC
Ensuring adherence toInternal control procedures and compliance by SSC team
Continuous focus on team development, training and skillsenhancement
Perform any additional tasks asassigned to ensure effective operations of the SSC
The following roles report tothe SSC Finance Manager :
RelevantSSC function leads
What are we lookingfor?
The success in this role will demonstrate itself through thefollowing attributes and skills :
Ability to lead a team-oriented, collaborativeenvironment
Demonstrated competence to managemultiple priorities and follow through on tasks tocompletion
Work attitude that exhibitsflexibility, drive, good judgment, dependability andambition
Proactive stakeholder managementthrough excellent written and interpersonal skills
Exceptionally self-motivated and directed
Self-starter who takes ownership of work objectives andproactively finds solutions
Education : BS / BA / Bachelor’s Degree orequivalent work experience
Minimum Years ofExperience : 5 years of progressive overall experience,including :
o Hotel FinanceExperience
o Team leadership
o Projectmanagement experience
LanguagesRequired : English
Proficient in MS OfficeSuite and SharePoint with the ability to quickly learn new programswhen required
Knowledge of the Hilton Finance systems in GCC (Navision,SUN, Oasys, OnQ, MICROS, Birchstreet, Docuware)
Professional accounting qualification (ACA, ACCA, CIMA,CA, or equivalent)
To perform all duties andresponsibilities in a manner that ensures your safety and that ofothers in your workplace.
To contributepositively by providing both guests and fellow team members withcourteous, hassle-free service and by seeking to always maintain apleasant working environment