About Jumeirah and the hotel :
At Jumeirah , we are committed to encouraging anddeveloping our colleagues in world class environments. We value diversity andequal opportunity, employing over 14,000 colleagues from over 100 differentcountries including locations in Asia Pacific, CIS, Central Asia, Western andEastern Europe, Africa and the Middle East.
Burj Al Arab is designed to resemble a billowing sail and stands at a height of 321meters. It is one of the most Photographed structures in the world and has beenconsistently voted the world's most luxurious hotel, with features including insuite check-
in and check-out reception desks on every floor, round-the-clockprivate butlers and use of the hotel's Rolls-Royce fleet.
the hotel's 202luxury suites range from 170 to 780 square meters with a rain shower and aJacuzzi in each suite, as well as six restaurants and conference and banquetingVenues.
About the role :
An excitingopportunity has arisen for a talented Commis Chef to join theCulinary team. The main purpose of this role is to work in our Kitchen on adaily basis according to business requirements.
Your mainduties will include the following :
Ensures proper daily ingredient collection, transport and storage of all items used within the respective kitchen.
Assists in managing food production and waste generated on the station.
Carries out all food preparation tasks given by the Demi Chef and reports back when they have been carried out anticipating the next task to complete.
Keeps the section clean and sanitized, while following HACCP principals.
Maintain a high standard of personal hygiene and wear correct and clean uniform at all times as required to the standard of the kitchen, including the appropriate footwear
Follow all colour coding and sanitisation process of chopping boards
Deliver consistently high levels of service to ensure complete customer satisfaction of both internal and external customers
Ensure that all food and mise en place are prepared and presented using the brand standard recipe
Follow the departments operating procedures at all times
Carry out any reasonable instructions / duties as directed by the those senior to the position
About you :
In order to beconsidered for this role, you will have a minimum of 1 year of experience ina Commis role with a five star hotel or a standalone / branded restaurantand a genuine interest in food and service.
This is a very "hands on" anddemanding position so it is paramount that you work well in a team but are alsoable to set standards and lead by example at all times.
It is alsoessential that you have good command of the English language (spoken andwritten).
About the Benefits :
This position offers a highly competitive salary and package whichincludes : fully furnished shared accommodation, free transport to and from yourplace of work, uniform, laundry services, meals during working hours, Youwill be entitled to one return ticket to your home destination, which will bepaid in two installments, one per anniversary year, medical coverage as well asaccident insurance, retail and leisure discounts, 50% discount off JumeirahF&B Outlets and reduced hotel rates.