GroupL Employment Brokerage LLC
Dubai, United Arab Emirates
منذ 2 يوم

Job Description

1. Manage individual products and activities within his / her allocated area in order to deliver as trained and guided by seniors.

2. Proactively participate and support in responsibilities of commi supervisor, included but not limited to, processing, dishing & cutting as applicable to the section.

3. Ensure quality of food items received from Commis III are as per specifications.4. Contribute in ensuring that food items are stored and handled in a manner as briefed / guided by seniors.

5. Contribute in arranging and dishing the food items according to specified menus in compliance with the established Hygiene and Safety Procedures.

6. Familiarize with products, processes, menus, ingredients and equipment in the area of operation to contribute effectively.

7. Always maintain high standards of food hygiene, cleanliness and tidiness in the kitchen, storage, chillers and freezers.

8. Share ideas with seniors on ways to reduce costs / expenses in a pro-active manner.9. Ensure that all the kitchen equipment is in good working order and reports any faults or damage to supervisor10.

Comply with all relevant quality, health, safety and environmental management policies, procedures and controls.11. Communicate with guests / customer, help with recommendations, and serve food and beverages in a professional / friendly manner, if required.

Maintain a positive image of the company at all time, in all conversations with both internal and external guests.


Company provides : Visa and MedicalAccommodationTransportation2 Duty Meals

Skills Required

  • Communication Skills
  • Operations
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