Najma Consultancy
Dubai, UAE
منذ 4 يوم
source : Drjobs.ae

Take orders anddeliver food dishes following the department Standard OperatingProcedures

Promote sales and buildup good relationship with members and guests, and ensure a positiveand lasting guest experience by obtaining direct feedback

Provide coaching and motivation to teammembers in all aspects during service, and ensure all guestsreceive the best possible level of service, care andknowledge

Handle requests, enquiriesand complaints in a professional and courteous manner

Liaise with the kitchen regarding all foodrelated issues, and with reception team on all guest relatedinformation, preferences and return time

Ensure that all crockery, cutlery and anyother objects and equipment needed for service are prepared andavailable

Ensure that the outlet isclean and presentable throughout the opening times

Monitor the daily checklist and ensure allopening and closing duties are completed

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