Assistant Restaurant Manager
Azadea Group
5d ago
source : HireeJobsGulf

Qualifications Bachelors Degree or equivalent in Food and Beverage or Hospitality Management 3 5 years of experience in F B operations out of which 1 2 years in a managerial role Fluency in English Proficiency in MS Office Competencies Cultural Awareness level 3 Initiative level 3 Commercial Understanding level 3 Customer Focus level 4 Decision Making level 2 Developing and Motivating Others level 4 Driving and Achieving results level 3

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