Line Cook
Apparel Group
Dubai, United Arab Emirates
منذ 15 ساعات

OPERATIONAL :

  • Provide the highest and most efficient level of hospitality service to the restaurant guests by adhering to the shop recipe.
  • Able to prepare food within recommended time frames to meet Guest expectations.
  • Responsible to maintain cleanliness, sanitation at the assigned work area.
  • Responsible for preparing and cooking all food items by the recipe and to specification.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Prepare all menu items by strictly following recipes and yield guide.
  • Cook food according to recipes, quality standards, presentation standards and food preparation checklist.
  • Set-up the station with par stocks of menu items, and prepare the dishes designated for that station.
  • Wash and disinfect kitchen area, workstations, tables, tools, knives and other equipment.
  • Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.
  • Health, Safety and Security

  • Maintain the required standard of operational hygiene according to cleaning rotas at all times.
  • Be aware of the Restaurant policies and procedures relating to health, hygiene, and fire life safety and ensure your direct reports do the same.
  • بلغ عن هذه الوظيفة
    checkmark

    Thank you for reporting this job!

    Your feedback will help us improve the quality of our services.

    تقديم
    بريدي الالكتروني
    بالضغط على "استمر" ، أعطي موافقة neuvoo على معالجة بياناتي وإرسال تنبيهات إلي بالبريد الإلكتروني ، على النحو المفصل في سياسة خصوصية لـneuvoo . يجوز لي سحب موافقتي أو إلغاء الاشتراك في أي وقت.
    استمر
    استمارة الطلب