Commis 1
Movenpick Hotels & Resorts
منذ 1 يوم

Key responsibilities

Your key duties will include, but not limited to the following :

  • After the set-up of buffets and before the arrival of the customers, and also during the service time, she / he must check the quantity and quality of the food items, as well as the presence of food-
  • labels (name-tags) if required.

  • Personally checks at the end of her / his shift that all equipment is properly working, clean, are in appropriate place and nothing is left around, which can be hazardous to others.
  • At the end of the shift or the day, she / he has to communicate all information that the next shift or the supervisor has to know for a well running of the operation.
  • Applies HACCP as per the Hotel Standard.
  • About You :

    In order to be considered for this role you will have educated to degree-level or above in a relevant discipline with appropriate professional qualifications and up to date professional knowledge.

    You will possess 1+ year in a position of direct responsibility for Quality Guest Service. You will have a high degree of emotional intelligence’, remaining rational and calm under pressure as well as open-

    minded and excited by cultural and professional diversity. Excellent communication skills in written and spoken English is a must.

    About the Benefits :

    This position offers a highly competitive salary and package which includes Basic + Accommodation + Transport + Meals + Laundry + Air Tickets + Medical Insurance.

    قدِّم طلب ترشيحك
    أضف الى المفضلات
    إزالة من الإشارات المرجعية
    قدِّم طلب ترشيحك
    بريدي الالكتروني
    بالنقر فوق "متابعة"، عطي نيوفو الموافقة على معالجة بياناتي وإرسال تنبيهات البريد الإلكتروني لي، وفقًا لسياسة الخصوصية الخاصة بنيوفو. يمكنني إلغاء اشتراكي أو سحب موافقتي في أي وقت.
    استمارة الطلب