Commis 1
DUBAI HOLDING
United Arab Emirates (AE), Abu Dhabi, Abu Dhabi
منذ 4 يوم

Description

About Jumeirah and Jumeirah at Etihad Towers :

At Jumeirah, we are committed to encouraging and developing our colleagues in world class environments. We value diversity and equal opportunity, employing over 14,000 colleagues from over 140 different countries including locations in Asia Pacific, CIS, Central Asia, Western and Eastern Europe, South America, Africa and the Middle East.

The business, social and gourmet hub of Abu Dhabi, Jumeirah at Etihad Towers offers a relaxed and bespoke urban lifestyle experience based on personalised care, craftsmanship, and a passion for unique culinary experiences.

Located on the shores of the Arabian Gulf, the 5-star luxury city hotel spans 66 floors and includes 382 guest rooms and suites of refined elegance offering the latest technology and stunning Corniche and coastal views.

The hotel features a Club Executive Lounge, 199 serviced residences, ten restaurants and bars including the signature restaurants Li Beirut and Quest, Talise Spa, Six P Gym, and one of the largest and most sophisticated hotel conferencing centres in the capital.

Jumeirah at Etihad Towers was developed under the patronage of His Highness Sheikh Suroor bin Mohammed Al Nahyan’s Projects Department.

About the Role :

An opportunity had arisen for a Commis 1 to join out Culinary department in Jumeirah at Etihad Towers. The main duties and responsibilities of this role are :

  • Organize together with the Demi Chef de Partie / Chef de Partie the shift on his / her section with regard to mise-en-
  • place production and its service.

  • Take orders from his / her Demi Chef de Partie / Chef de Partie and carry them out in the correct manner.
  • Together with his / her Chef de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Sous Chef in order to achieve the high stock rotation desired in his / her section.
  • Basic knowledge on food preparations.
  • To maintain good working relationships with colleagues and all other departments.
  • Work to the specifications received by the Demi Chef de Partie / Chef de Partie regarding portion size, quantity and quality as laid down in the recipe index
  • About you :

    The ideal candidate for this position will have the following experience and qualifications :

  • A culinary certificate or equivalent
  • Quality focused
  • Basic Health and safety in the workplace
  • At least 1 year experience in the same position in a multicultural environment
  • About the Benefits :

    This position offers a highly competitive salary and package which includes; fully furnished shared accommodation / live out allowance, free transport to and from your place of work if company accommodation provided, uniform, laundry services, meals during working hours, bi-

    annual flight ticket allowance, medical coverage, life and accident insurance, retail and leisure discounts, 50% discount off Jumeirah F&B Outlets and reduced hotel rates

    قَدِّم طلبك ترشيحك
    أضف الى المفضلات
    إزالة من الإشارات المرجعية
    قَدِّم طلبك ترشيحك
    بريدي الالكتروني
    بالنقر فوق "متابعة"، عطي نيوفو الموافقة على معالجة بياناتي وإرسال تنبيهات البريد الإلكتروني لي، وفقًا لسياسة الخصوصية الخاصة بنيوفو. يمكنني إلغاء اشتراكي أو سحب موافقتي في أي وقت.
    واصل
    استمارة الطلب